- How old is the building? Is it warm/cold, dry/damp, clean/untidy, etc.
- How many windows are there in the building? Are they in good condition and draft-free?
- How many doors are there on the premise? Are they of good quality and draft-free.
- How many light bulbs are there, what type of bulbs, are there sensors to turn electric on and off?
- Are all the appliances/equipment powered off during non-use times?
- Are there recycling facilities?
- How do staff travel to and from work?
- What improvements could be done quickly without much cost incurred?
- What improvements would require expert advice and costings?
- What works practices/operations could be changed to improve sustainability?
- What renewable energy sources could be considered, and what are the costs?
- Are there any grants available to assist in workplace design for sustainability?
- Can the local trade union and employer set up a Sustainability Working Group?
- Is there any expertise in the community, trade union, employer association that could assist? Is the premises near local amenities? List them?
Introduction toSDGs/CE
SDGs in Catering
SDGs in Wellness
SDGs in Non-formaltraining settings
SDGs in Logistics